Duck Creek Vineyard and Winery


Our Story

Duck Creek Vineyard and Winery opened in 2013. We have Marquette and Brianna grapes planted in 2011 and more in 2014 for our Winery. We produce several wines from vinifera grapes and cold climate grapes and Honey(Mead). Our brewer/Winemaker started out making beer in 1998 and gradually progressed into making honey wines, fruit wines and grape wines. Our Kombucha tea was first brewed in 2003 for Our brewer and his mom and has been made the same since then.

Producing Practices

No synthetic preservatives
No synthetic pesticides, and herbicides
No certified Organic fertilizers pesticides, or herbicides

Our Products

Kombucha Original Tea comes in 2 sizes 16oz and 750ml.

Ingredients: Brewed with Green Tea and Organic Sugar.

Use Local ingredients when available: 95% local ingredients.

Who Do You Support When Buying from Us:

Jim, Suzi, and their 3 children.

Back to Growers List